Little Moon Bakehouse Product Photo Group Shot with Gift Boxes | Photo by Dana Mariko Chang. Two yellow Little Moon Bakehouse gift boxes, one standing up and the other open on the table with snacks inside. Five plates of pastries laid out in the foreground with two breads, two mooncakes, and one Taiwanese pineapple cake. Background is green. Table is white.

Sustainable Asian Pastries

An Asian American and woman-owned business, Little Moon Bakehouse (formerly Annie's T Cakes) reimagines nostalgic Asian pastries. Since its founding in January 2021, Little Moon Bakehouse has focused on using high-quality, sustainable ingredients so that our delicious, classic pastries align with the Earth. We're honored to have shared our food with organizations of all sizes, including baking almond cookies for the premier of the Oscar winning film, Everything Everywhere All At Once. And we're privileged to continue to share our pastries with you. All products are handmade with love in Oakland, California with a mission to create a more culturally diverse and ecologically sound food space.

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Annie Wang, owner of Little Moon Bakehouse, alongside Michelle Yeoh at the premiere of Everything Everywhere All At Once in San Francisco's Castro Theater. Michelle Yeoh holding Annie's T Cakes custom smile almond cookie. Both smiling at the camera.

Featured in Everything Everywhere All At Once

A little over a year after Little Moon Bakehouse started, we had the opportunity to make custom almond cookies for the premiere of Everything Everywhere All At Once in San Francisco. Peep Michelle Yeoh holding one of our smiley cookies here!

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People are loving our snacks!

  • "SO good!"

    These were SO good! Vegan & Gluten free! I bought the 4+1 pack to share, but uh... I may have eaten them all already 😅 I really like that both the cake and the inside aren't too sweet. Highly recommend 😊 - Brandon

  • "I wish I'd bought more!"

    Unbelievable. I bought one of everything she had at a local market. I wish if bought more!
    The pineapple cake is incredible. Sweet, the perfect texture. The moon cakes too! Try the jasmine if you can 🤠     - Edwina

  • "Best I've ever had"

    Really nice, modern take on Chinese classics and more! Pineapple cake was probably the best I've ever had--super moist and flavorful! - James

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Featured in:

Eater - Buzzfeed - Thrillist - SF Chronicle - KQED

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