Little Moon Bakehouse
Lunar New Year 2025 Dessert Bundle (local pick up only)
Tangyuan are a traditional dessert eaten in China and Taiwan. Each tangyuan consists of a rice flour wrapping that are either unfilled or filled with a variety of sweet or savory pastes. This year's kit comes with 16 hefty tangyuan in four flavors: black sesame, red bean, Japanese sweet potato with pomelo, and miso chocolate ganache. The kit also comes with ginger, goji berries, rock sugar and instructions on how to make a traditional soup. In addition to tangyuan, this bundle also comes with pineapple cakes, mooncakes, and almond cookies. Vegan. Tangyuan and pineapple cakes are gluten free.
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Featured in Everything Everywhere All At Once
A little over a year after Little Moon Bakehouse started, we had the opportunity to make custom almond cookies for the premiere of Everything Everywhere All At Once in San Francisco. Peep Michelle Yeoh holding one of our smiley cookies here!
Sustainable Asian Pastries
An Asian American and woman-owned business, Little Moon Bakehouse (formerly Annie's T Cakes) reimagines nostalgic Asian pastries. Since its founding in January 2021, Little Moon Bakehouse has focused on using high-quality, sustainable ingredients so that our delicious, classic pastries align with the Earth. We're honored to have shared our food with organizations of all sizes, including baking almond cookies for the premier of the Oscar winning film, Everything Everywhere All At Once. And we're privileged to continue to share our pastries with you. All products are handmade with love in Oakland, California with a mission to create a more culturally diverse and ecologically sound food space. All products are vegan and always will be!